Bhatt Ki Chutkani (Bhatte Chudkani)
It is simple cuisine, extremely nutritious, basically vegetarian food from the northern hills of Kumaon - India. Bhatt, a variety of soya bean is...
Swala – fried dal stuffed in Chapati
Swala - Ingredients
Arhar dal
100 Gram
Wheat flour
200 Gram
Ginger
2 Cubic Centimeter
Green chilies
4 Medium
Chili powder
1⁄2 Teaspoon
Coriander leaves
1⁄2 Bunch (50 gm)
Garam masala
1⁄2 Teaspoon
Salt
To Taste
Oil
200 Milliliter
Directions:
GETTING READY
1. Boil arhar...
Dal Bade from Uttarakhand – Urad Dal Fritters
A local favorite, Kumaoni Dal Bade are crispy, flavorsome, gluten free urad dal fritters and very famous in Uttarakhand. The soaked split urad dal...
Ghee – Ghyu Sankranti, Olgia Uttarakhand Festival
Ghee - Ghyu Sankranti, Ghya Sankrand which is also called Olgia celebration is commended on the primary day of Bhado in Uttarakhand, As per...
Golfer’s Shot Miss Uttarakhand 2016 Finalists
Wearing the Tiara has been the dream to every single girl since her very childhood. Living a life, being a princess of her own...
Follow Us Here :
Royal Enfield flagged off its Tour of Uttarakhand
Royal Enfield flagged off its Tour of Uttarakhand will start at the foothills of the Himalayas in the Garrison town of Dehradun.. (20 riders...
Ghee – Ghyu Sankranti, Olgia Uttarakhand Festival
Ghee - Ghyu Sankranti, Ghya Sankrand which is also called Olgia celebration is commended on the primary day of Bhado in Uttarakhand, As per...